For, of and by the students since 1898
In between healthy dessert recipes prepared by Campus Dietitian Mindy Rice, students at Vandalizing the Kitchen answered trivia questions. Rice said the campus dietitian has been showing students how to […]
“Coco.” “Shrek.” “A Bug’s Life.” “Toy Story.” “Moana.” “Monster’s Inc.” These are just a few of my favorite animated films, and for good reason, too. They make me smile and […]
A free, hands-on cooking class will be held Thursday afternoon in the Niccolls Building’s Carmelita Spencer Foods Laboratory. The 4 p.m. event — Make It, Taste It, Take It — allows […]
Daniel Moore started his first Big Dan’s Nutrition in 2010 in his garage, with a zero-interest credit card and $100. Moore said every dollar made at his stores is used […]
Many college athletes feel invincible. They are young, healthy and the quality of food they place in their mouths may not be as important as how it tastes. However, more […]
With Earth Day coming up on April 22, the University of Idaho Sustainability Center is hosting an entire month of earth-related events for their annual Earth Fest celebration. During the […]
Moscow’s Main Street, a central hub for the Palouse community, houses a myriad of unique and interesting local businesses. From One World Café to Bucer’s Coffeehouse Pub to the Corner […]
Spring semester is fully underway and now we are getting mounds of homework assignments, readings and study guides for future exams. The beginning of this semester can be difficult to […]
If you have never been hit with what many call the “Moscow plague,” it is more than likely you know someone who has. The best time of the year has […]
For many students, the end of the semester can be a gauntlet. A nasty mix of agonizing assignments and endless studying for exams complete with a nice touch of […]