Chocolatier
Claire Whitley | Crumbs Valentine’s Day is all about love, gushy feelings and of course, chocolate. There are chocolate flowers, hearts and lips, heart shaped boxes, bouquets of candy bars […]
Claire Whitley | Crumbs Valentine’s Day is all about love, gushy feelings and of course, chocolate. There are chocolate flowers, hearts and lips, heart shaped boxes, bouquets of candy bars […]
Aquarius 1/20-2/18 This weekend, you are looking forward to the day after Valentine’s Day because of all the discount chocolate for sale.
We all love watching good movies, but what about the bad ones? What about the movies that are so bad we can’t help but keep our eyes open and laugh […]
Claire Whitley | Crumbs Is it a new food fad, or an ancient Aztec super food? Either way, chia seeds aren’t just used to make plant pets anymore.
From the experiment in the kitchen to the real sweet in the market, from selling locally to exporting globally, Cowgirl Chocolates is still thriving as the pioneer to spiced chocolate.
Every year, people make New Year’s resolutions. Some involve shaking old habits, forming new ones, creating a new identity or working on personality characteristics. Here’s what some University of Idaho […]
Nurainy Darono | Crumbs I usually use this recipe for a cream puff’s filling. I had two ripe bananas and I decided to make something new with them. So I […]
Emily Vaartstra | Crumbs Quinoa is a food product that’s becoming more and more popular in America. The Food and Agricultural Organization even declared 2013 the “International Year of the Quinoa.”
Chloe Rambo | Crumbs Gather your friends around a space heater, grab some marshmallows and make the best out of these next bitterly cold days. With s’mores, anything goes and just […]
Lindsey Treffry | Crumbs Sometimes all we need is chocolate, chocolate and … more chocolate. These cookies fulfill any chocolate lover’s dream. Plus, if you’re vegan or dairy-free, this recipe […]