Jordan Hollingshead | Crumbs
Jordan Hollingshead | Crumbs
Everyone has had scrambled eggs at some point in their lifetime but not like these. When you take your first bite of these scrambled eggs you will come to a realization that you have been deprived from real scrambled eggs all your life.
Ingredients:
4 eggs per person
½ tablespoon butter
Cheese (optional)
Salt and pepper to taste
Directions:
- Heat stove top to medium
- Crack eggs and put in a pot
- add tablespoon of butter and put the pot on the burner
- Stir constantly with a stirring spoon (not a whisk). Don’t stop stirring
- After a minute take the pot off the burner for about 30-45 seconds, and keep stirring.
- Put the pot back on burner for about a minute
- Repeat steps 5 and 6 tell eggs are done.
- Season with salt and pepper to taste or add cheese.
- Enjoy!
Jordan Hollingshead can be reached at [email protected]